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Thursday, 16 December 2010
Beer, Wine and Cider
We started making wine and cider from the excess apples and fruit we had in the garden and orchard. And as we like a beer or two we started brewing some also.
Mash
The cider ready for bottling
The "Brewery"
Malt
Bottle cleaning the hardest part of the operation
Carrot wine
One of the boilers
Preparing apples for apple wine
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