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Thursday, 16 December 2010

Beer, Wine and Cider

We started making wine and cider from the excess apples and fruit we had in the garden and orchard. And as we like a beer or two we started brewing some also.


Mash



The cider ready for bottling

The "Brewery"

Malt

Bottle cleaning the hardest part of the operation

Carrot wine

One of the boilers

Preparing apples for apple wine